This fast-casual Mediterranean restaurant chain offers fresh, healthy, customizable dining options. It uses an assembly-line approach, allowing customers to customize their meals with a range of toppings and sauces made in-house from scratch. The owners have different opinions on operating, and this business needs unified ownership to take it to the next level. Franchisees receive comprehensive training, marketing assistance, and ongoing support to help them succeed.
Royalties are 6.0 percent and the marketing fee is 2.0 percent
